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    Evaluation of the capacity of hydrogen sulfide to reduce infection of maize 

    Ntloko, A. (University of the Western Cape, 2020)
    Maize (Zea mays L.) is grown globally as an important grain crop in South Africa, United States, China and Brazil and plays a major role in the worldwide economy. In South Africa, the grain is utilised for food consumption, ...

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    Author
    Ntloko, A. (1)
    Subject
    Abiotic stress (1)
    Antioxidant enzyme activity (1)
    Hydrogen sulfide (1)
    Reactive oxygen species (1)
    Sodium hydrosulfide (1)
    ... View MoreDate Issued
    2020 (1)
    Has File(s)
    true (1)

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