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The possible effect of Hypoxis hemerocalledia (African potato) on blood glucose levels : an in vitro study
(University of the Western Cape, 2015)
The plant Hypoxis hemerocallidea, also known as the African potato, is commonly
used as a traditional medicine to treat diabetes in South Africa. The mechanism by
which it lowers blood glucose levels is not known. The ...
Development of a health education programme for self-management of Type 2 diabetes in Edo State, Nigeria
(University of the Western Cape, 2016)
Diabetes is a chronic, metabolic disease that requires lifelong medical management, health education and self-management. According to a World Health Organisation report, there is a global increase in the prevalence of ...
The effects of hypoxis hemerocallidea on blood glucose levels in rats with Type 2 diabetes
(University of the Western Cape, 2015)
About 180 million people have been estimated to suffer from type 2 diabetes (T2DM) in 2006 and the annual death rate due to this disease was 3 million by that time. More than
400 medicinal plants used for the treatment ...
'Doing' diabetes: a focus on local experience, medical knowledge systems and herbal management of Type 2 Diabetes among individuals in Genadendal, Western Cape
(University of the Western Cape, 2015)
In South Africa 3.5 million people (estimated 6% of the total population) are diagnosed and living with diabetes. The majority of the diagnosed group suffer from Type 2 diabetes respectively. Described as a metabolic ...
The effect of Cyclopia maculata on AMPK expression in Wistar rats
(University of the Western Cape, 2012)
Being overweight or obese are major factors contributing to the increased morbidity and mortality due to non-communicable diseases such as type 2 diabetes, cardiovascular disease and cancer. The treatment of obesity with ...
Evaluation of the antioxidant and anti-diabesity potential of cyclopia maculata using in vitro non-cell based screening models
(University of the Western Cape, 2014)
The aim of this study was therefore to evaluate the antioxidant and anti-diabesity potential of a hot water extract of C. maculata in non-cell based assays and correlate the activities with phenolic composition. Total ...
Community insights into, and an international perspective on the role food environments and diet play in the self-management of type 2 diabetes mellitus in urban and rural South Africa
(The University of the Western Cpae, 2018)
Type 2 diabetes mellitus (T2DM) and pre-diabetes contribute increasingly to the global
burden of disease. Along with other behavioural risk factors, diet plays a key role in the
onset and management of the disease, in ...
Development and validation of a pharmacogenomics profiling panel suitable for personalizing metformin therapy
(University of the Western Cape, 2019)
The burden of non-communicable diseases (NCDs) in South Africa is predicted to
increase substantially in the next decades if the necessary preventative measures are
not taken. The two most common NCDs associated with ...
Exploring the knowledge, attitudes, perceptions and practices of teachers around obesity and nutrition related non-communicable diseases
(University of the Western Cape, 2018)
Introduction: Non-communicable diseases (NCDs) are among the leading causes of premature death in South Africa. As is the case with many countries in transition, in South Africa the burden of pre-NCDs such as overweight ...
The relationship between food environment, obesity and NCD status among adults aged 30-70 years in Langa and Mount Frere, South Africa.
(University of Western Cape, 2019)
Non-Communicable Diseases (NCDs) are some of the leading causes of death
worldwide. Obesity results from the interactions between biology, behaviour, and
environment. The current obesity epidemic is largely driven by ...