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Now showing items 41-44 of 44
Mitigation of salinity stress using exogenously applied molybdenum in sorghum bicolor
(University of the Western Cape, 2022)
The agricultural sector is the main producer of food throughout the world. However, the constant changes in environmental conditions, such as extreme weather, droughts, and salinity have impacted this sector negatively ...
The isolation and characterisation of a novel siderophore from the marine bacterium Thalassomonas viridans
(University of the Western Cape, 2022)
Natural products (NPs) produced by bacteria, fungi, plants, and marine animals include a large group of diverse chemical entities that display a broad range of biological activities. NPs are widely used for various ...
Prevalence of uncontrolled hypertension and the pharmacogenomics of enalapril-induced adverse effects among patients in the Vhembe district
(University of the Western Cape, 2022)
Controlling blood pressure (BP) among individuals with hypertension is important in the
prevention of cardiovascular diseases (CVDs). However, maintaining optimal BP levels in
individuals who are prone to drug-induced ...
Biosurfactant screening through metagenomic and culture-based approaches
(University of the Western Cape, 2022)
The biosurfactant market is still predominantly represented by the three main products: surfactin, sophorolipids, and rhamnolipids, mainly as a result of the high cost and low yield associated with biosurfactant production. ...