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dc.contributor.advisorDurojaye, Ebenezer
dc.contributor.authorKnipe, Paula Kezia
dc.date.accessioned2020-11-27T12:32:05Z
dc.date.available2020-11-27T12:32:05Z
dc.date.issued2019
dc.identifier.urihttp://hdl.handle.net/11394/7589
dc.descriptionMagister Legum - LLMen_US
dc.description.abstractThis study explores the nexus between gender inequality and food security through the lens of female students at tertiary institutions in South Africa. It aims to highlight the gendered dimensions of the political, socio-economic and cultural structures contributing to South Africa’s national food crisis. In so doing, it argues that legislation on the right to food with specific gender considerations is essential for ensuring food security for female students on campuses in particular and women in general.en_US
dc.language.isoenen_US
dc.publisherUniversity of Western Capeen_US
dc.subjectFood securityen_US
dc.subjectGender equalityen_US
dc.subjectFeminist legal theoryen_US
dc.subjectSocio-economic rightsen_US
dc.subjectSouth Africaen_US
dc.titleThe link between gender inequality and food security among female students at tertiary institutions in South Africaen_US
dc.rights.holderUniversity of Western Capeen_US


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