Browsing by Subject "Food safety"
Now showing items 1-3 of 3
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Access to safe food in South Africa as a human rights imperative
(University of the Western Cape, 2015)The aim of this study is to examine laws and policies relating to food safety in South Africa, specifically with regard to labelling requirements in the food industry. It is hoped that this research will serve as a pointer ... -
Assessing the knowledge, attitudes and practices of street food vendors in the City of Johannesburg regarding food hygiene and safety
(University of the Western Cape, 2011)This study is aimed to assess the extent of street food vendor information and education on food safety. Aim: To determine the knowledge, attitudes and practices (KAP) of street food vendors, within the City of Johannesburg, ... -
An assessment of the nutritional adequacy and quality of food provided to adult psychiatric patients in public psychiatric hospitals in the Eastern Cape
(University of the Western Cape, 2020)Introduction: The significant link between mental health and nutrition throughout one’s life cannot be overstated. Yet this strong association is often neglected in the public healthcare sector in South Africa, particularly ...