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dc.contributor.advisorMchiza, Zandile June-Rose
dc.contributor.authorMukanu, Mulenga Mary
dc.date.accessioned2023-05-15T11:06:36Z
dc.date.available2023-05-15T11:06:36Z
dc.date.issued2022
dc.identifier.urihttp://hdl.handle.net/11394/9966
dc.descriptionPhilosophiae Doctor - PhDen_US
dc.description.abstractThe double burden of malnutrition is a growing concern globally. In Zambia, it is estimated that of children under five years, 35% are stunted, while 5% are either overweight or obese. In the adult population, 24% are overweight, while 90% do not meet the dietary requirement of consuming five portions of fruit a day. Evidence suggests that unhealthy dietary habits developed by children can contribute to poor health outcomes in adulthood. However, Zambia's nutrition policies are not changing rapidly enough to address the development of new challenges associated with the double burden of malnutrition. Policy reforms should be implemented to re-engineer food environments to support access to healthier food options and make these foods preferable to consumers in critical age groups like adolescence.en_US
dc.language.isoenen_US
dc.publisherUniversity of the Western Capeen_US
dc.subjectPublic healthen_US
dc.subjectAdolescentsen_US
dc.subjectFood securityen_US
dc.subjectNutritionen_US
dc.subjectZambiaen_US
dc.titleDevelopment of evidence-based context appropriate public policy reform models that coherently promote healthy food environments and food consumption patterns in Zambiaen_US
dc.rights.holderUniversity of the Western Capeen_US


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