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dc.contributor.advisorMay, Julian
dc.contributor.authorMabusela, Abonga Aphiwe Athabile
dc.date.accessioned2023-07-24T10:54:08Z
dc.date.available2023-07-24T10:54:08Z
dc.date.issued2023
dc.identifier.urihttp://hdl.handle.net/11394/10408
dc.descriptionMagister Artium (Development Studies) - MA(DVS)en_US
dc.description.abstractMany factors result in a shift in food consumption patterns. These include uncertain food production, unequal food distribution, changing food markets, food inflation and fast urbanization (Cockx et al., 2019). All of the above have been prevalent in the past decades and are still persistent today. These factors have not only intensified but have shown a rise in food related health issues and issues of food insecurity.en_US
dc.language.isoenen_US
dc.publisherUniversity of the Western Capeen_US
dc.subjectFood securityen_US
dc.subjectObesityen_US
dc.subjectPublic healthen_US
dc.subjectNutrition securityen_US
dc.subjectWestern Capeen_US
dc.titleFood Security: An evaluation of food choices, household food consumption patterns and health implications: A case study of Khayelitsha in the Western Cape Province of South Africa.en_US
dc.rights.holderUniversity of the Western Capeen_US


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