Show simple item record

dc.contributor.advisorHerbst, F.J.
dc.contributor.authorDjemilou, Mohamed
dc.date.accessioned2022-05-19T13:30:02Z
dc.date.available2022-05-19T13:30:02Z
dc.date.issued2021
dc.identifier.urihttp://hdl.handle.net/11394/9110
dc.descriptionDoctor Educationisen_US
dc.description.abstractThis Study Investigates Halal certification from a consumer's perspective. Traditionally, Halal certified food products are associated with the Islamic faith, but they're becoming among non-Muslim consumers. This study focuses on consumers' perceptions and attitudes towards the consumptions of Halal certified food products in Cape Town.en_US
dc.publisherUniversity of the Western Capeen_US
dc.subjectConsumer Behaviouren_US
dc.subjectConsumer perceptionsen_US
dc.subjectHalal certified productsen_US
dc.subjectHalal Fooden_US
dc.subjectHalal Logoen_US
dc.titleInvestigating Consumer Perceptions Towards Halal Certified Products in Cape Townen_US
dc.rights.holderUniversity of the Western Capeen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record